Asparagus Spaghetti Recipe
Today I make with you asparagus spaghetti!
Take some green asparagus (for 2 pax more or less 10-15 are enough), remove the sticks and keep it aside.
Wash the asparagus and cut into short pieces; then put it in a large pan, add some oil, salt , white wine and a glass of water.
Let them cooking on a low gas ; meantime keep the sticks and put it in a pot, where you will cook the pasta!
Let the water boil with the sticks; in this way the salted water becomes more tasty!
When the asparagus are ready, and the water boiled, you can take the sticks out of the pot, and use the boiled water to cook the spaghetti ( 180 g.).
After spaghetti cooking, pan-fry it, add some oil if necessary and serve it.
If you like, you can also add some parmesan cheese; I prefer not.
The taste is very particular and mellow, please try it!!
By
H.I.S. Rome
Alessia